A question ? Let's try to answer it!

We have compiled below the questions most frequently asked by those around Arrange Toi (friends, relatives, colleagues and families). If you cannot find the answer to your question, do not hesitate to contact us. We would be delighted to help you.

- What is arranged rum?

Arranged rum is a traditional alcoholic drink and a preparation based on white rum in which ingredients will macerate. The rum permeates and offers an authentic flavored drink.

The history of arranged rum is closely linked to the history of navigation and sea travel. At the time of the route to India, sailors prepared bottles of alcohol, which were inexpensive, to preserve fruit. during their voyages at sea for several months or even years, without having access to fresh food. To avoid scurvy and other vitamin deficiencies, sailors carried fruit and spices which they kept in liquor bottles.

Over time, this practice spread to French and English colonies in the Caribbean and Indian Ocean, where arrangé rum became a popular drink.

Today, arranged rum is a very popular drink in the West Indies and in many countries around the world. The recipes are numerous and everyone can prepare their own version using the ingredients of their choice.

- What is the origin of arranged rum?

The origin of arranged rum dates back to the time of the colonization of Reunion Island, when the colonists began to mix raw rum with spices, fruits and plants to improve food preservation. Rhum arrangé became popular and a traditional alcoholic drink of the Indian Ocean islands, especially Reunion and later spread to other parts of the Caribbean. Today, it is still highly valued in these regions for its unique flavor and distinctive character.

- How do you make arranged rum?

There are several ways to do it and many recipes for arranged rum, but generally we use spices such as cinnamon, vanilla, ginger, nutmeg and fruits such as mangoes, bananas, papayas, pineapples or yet the peels of citrus fruits, such as lemon and orange, are also often used to impart a tart flavor to the drink.

The most common method of making rum arrangé is to put the ingredients in a jar with rum and let it steep for several weeks or even months to allow the flavors to mix, marry and intensify. Some arranged rum producers use more traditional methods, such as hot maceration, to speed up the process.

- How to consume arranged rum?

Arrangé rum is often consumed as a liqueur, usually served after a meal or as an accompaniment to certain dishes. It is particularly appreciated for its unique and complex flavor which results from the combination of the ingredients used. It is also popular for its ability to warm hearts and awaken the senses.

- Which alcohol to choose?

Rum is traditionally used to prepare arranged rum. We recommend that you use a white rum without pronounced flavor for the infusion (40 degrees of alcohol minimum). However, you can also choose aged or amber rum, or even other spirits such as gin, vodka or tequila, depending on your preference. However, it is noted that the recipes offered by Arrange yourself are basically made to be infused with white rum. We do not guarantee the final result in terms of taste experience with other alcohol.

- What is the infusion time?

We recommend that you infuse our products for at least one month. There is no maximum duration, but the longer you wait, the more intense the aromas will be. Keep your bottle at room temperature and away from light. There may be the visual presence of a deposit in the bottom of the bottle during this period. It's completely normal, it's the sugar and the ingredients. We recommend that you stir your products at least once a week during the infusion.

- How much alcohol to add?

Our bottles are designed to hold approximately one 750 ml bottle of alcohol. Simply fill the bottle without it overflowing.

- Should we do a filtration?

It is not obligatory but preferable to filter your arranged rum after the period of one month requested for aromatization. This avoids a greasy texture in the mouth and will promote a more pleasant experience. Filtration also has the effect of stopping the infusion.

Here are some ways to taste rum arranged according to your desires and preferences:

1. Only

Arranged rum can be savored as it is, at room temperature or over ice. Depending on the ingredients used for the infusion, it can have a mild or spicy flavor, and a smooth or grainy texture. Some prefer to drink it neat to appreciate its flavor and texture.

2. With a soda

Arranged rum can also be mixed with a soda to obtain a refreshing drink. The soda can be lemonade, tonic water, ginger ale or cola, depending on your taste. You can also add a slice of lemon, lime or ginger to add a touch of freshness and spice.

3. In cocktails

Arranged rum can be used as an ingredient in a cocktail to add flavor and depth to the drink. You can use it to prepare a Ti' Punch (with lime and cane sugar), a Coco Punch (with coconut milk and pineapple juice), or a Planteur (with orange juice and pineapple). The possibilities are endless, and you can experiment with different recipes to find your favorite cocktail.

4. With water

For a lighter version, you can dilute the arranged rum with water. This will reduce the intensity of the drink and make it easier to drink. You can also add mint or lime to enhance the flavor.

Arranged rum is a very versatile drink that can be enjoyed in many different ways. Whether you drink it alone, with a soda, in a cocktail or with water, you can be sure to enjoy the unique flavor and richness of this traditional drink.

Thank you for going all the way down, we hope we have piqued your interest.

Good tasting